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Lipase from porcine pancreas, Type VI-S
Cat. No.:
OB0125LY-006
Source:
Porcine pancreas
Appearance:
Lyophilized powder
Purity:
>95%
Size:
Add to basket
Product Overview
Description:
Lipase from porcine pancreas Type VI-S is known for its ability to function effectively in various conditions, including different pH levels and temperatures.
Synonyms:
9001-62-1; PPL, Triacylglycerol acylhydrolase; Triacylglycerol lipase
CAS No.:
9001-62-1
MDL:
MFCD00131509
EC No.:
3.1.1.3
UNSPSC Code:
12352204
NACRES:
NA.54
Specification
Specific Activity:
≥20,000 U/mg protein
Unit Definition:
One unit of the enzyme releases 1.0 microequivalent of fatty acid per hour from a triglyceride, with olive oil as the substrate, at pH 7.7 and 37 °C.
Composition:
Protein, 40-70%
Storage:
Store at 4°C.
Applications:
Lipase from porcine pancreas Type VI-S can be used in vitro digestion gelatinized starch/fiber mixtures.