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Esculin
Cat. No.:
0225LY-1320
Appearance:
Solid
Purity:
≥99%
Identity:
Confirmed by NMR, and HPLC.
Size:
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Product Overview
Description:
Esculin is a naturally occurring glucoside typically isolated from horse chestnuts.
Synonym:
Aesculin; 531-75-9; Esculoside; Bicolorin; Enallachrome; Escosyl; Crataegin; Esculine; Esculetin 6-O-glucoside; (-)-Esculin; Vitamin C2; 6,7-Dihydroxycoumarin 6-glucoside; Aesculinum; Esculetin 6-beta-D-glucoside; 6,7-Dihydroxycoumarin-6-O-glucoside; Aesculetin glukosid; Esculina; 7-Hydroxy-6-cumarinyl-glucosid; 6-(beta-D-Glucopyranosyloxy)-7-hydroxy-cumarin; 6-(beta-D-Glucopyranosyloxy)-7-hydroxy-2H-1-benzopyran-2-one; 7-Hydroxy-6-glucosyloxy-2H-chromen
CAS No.:
531-75-9
Compound CID:
5281417
Formula:
C15H16O9
Formula Weight:
340.28
Specification
Relative Density:
1.679 g/cm3
Stability:
3 years in powder form.
Storage:
Storage at -20°C.
Applications:
Esculin can be used in microbiological assays to study the hydrolysis of coumarin glycosides or investigate its protective effects on vascular permeability.
Library Information
Target:
p38 MAPK
Receptor:
p38 MAPK
Pathways:
Microbiology/Virology; MAPK; Immunology/Inflammation
Plate Number:
AOCL-17
Plate Location:
h7
Empty Location:
a1-h1; a12-h12
Container:
96-well plate
Formulation:
10mM DMSO
DMSO Max Solubility:
40 mg/mL; 117.55 mM
Water Max Solubility:
2 mg/mL; 5.88 mM
Ethanol Max Solubility:
11 mg/mL; 32.33 mM
