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Alliin
Cat. No.:
0225LY-0842
Appearance:
Solid
Purity:
≥99%
Identity:
Confirmed by NMR, and HPLC.
Size:
Add to basket
Product Overview
Description:
Alliin is an organosulfur derivative of garlic with a broad spectrum of pharmacological effects; it serves as a potential anti-inflammatory treatment for acute lung injury (ALI) by activating PPARγ, which in turn suppresses NF-κB activation and the associated inflammatory cascade.
Synonym:
(S)-3-(Allylsulphinyl)-L-alanine; 556-27-4; 2-amino-3-prop-2-enylsulfinylpropanoic acid; (R)C(S)S-Alliin; S-Allylcysteine sulfoxide; L-Alliin; (+)-Alliin; S-(2-Propenyl)cysteine sulfoxide; S-Allyl-L-cysteine sulfoxide; Alanine, 3-(allylsulfinyl)-; Alanine, 3-(2-propen-1-ylsulfinyl)-; Alanine, 3-(2-propenylsulfinyl)-; S-Allyl-DL-cysteineSulfoxide
CAS No.:
556-27-4
Compound CID:
121922
Formula:
C6H11NO3S
Formula Weight:
177.22
Specification
Relative Density:
1.354 g/cm3
Stability:
3 years in powder form.
Storage:
Storage at -20°C.
Applications:
Alliin can be used in nutritional science to explore the precursor role of organosulfur compounds in the biological activity of garlic.
Library Information
Target:
NF-κB; PPAR
Receptor:
NF-κB; PPARγ
Pathways:
DNA damage/DNA repair; NF-κB; Metabolism
Plate Number:
AOCL-11
Plate Location:
g11
Empty Location:
a1-h1; a12-h12
Container:
96-well plate
Formulation:
2mM DMSO
DMSO Max Solubility:
0.44 mg/mL; 2.48 mM
