Human guanine nucleotide-binding protein G(I)/G(S)/G(T) subunit beta-3 (GNB3) ELISA kit (0.25-8 ng/mL)

Cat. No.: 0126WXX-249

Assay Type: Quantitative sandwich ELISA

Target Species: Human

Assay Target: GNB3

Size:

Human guanine nucleotide-binding protein G(I)/G(S)/G(T) subunit beta-3 (GNB3) ELISA kit (0.25-8 ng/mL)

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Product Overview

Description: Human guanine nucleotide-binding protein G(I)/G(S)/G(T) subunit beta-3 (GNB3) ELISA kit (0.25-8 ng/mL) is an ELISA-based in vitro research tool designed specifically for the quantitative detection of GNB3 in human samples with a range of 0.25-8 ng/mL and a minimum detectable dose (sensitivity) of 0.1 ng/mL. The kit is highly sensitive and easy to use.

Assay Principle: The ELISA analytical biochemical technique is based on GNB3 antibody-GNB3 antigen interactions (immunosorbency) and an HRP colorimetric detection system to detect GNB3 antigen targets in samples.

Background: GNB3 is a key component of the G protein heterotrimer. G proteins play a central role in cellular signaling, acting as “messengers” that link extracellular signals to intracellular responses. Specific genetic variants in GNB3 are strongly associated with obesity susceptibility and obesity-related metabolic disorders.

Synonyms: G protein subunit beta 3; Transducin beta chain 3; HG2D; CSNB1H; Guanine nucleotide binding protein (G protein), beta polypeptide 3; Guanine nucleotide-binding protein G(I)/G(S)/G(T) beta subunit 3

Applications: Human guanine nucleotide-binding protein G(I)/G(S)/G(T) subunit beta-3 (GNB3) ELISA kit (0.25-8 ng/mL) is used to quantify GNB3 in human samples, providing data to support research in a wide range of areas, including metabolism, signal transduction, obesity, and others.

Research Area: Metabolism; Signal transduction; Obesity

Specification

Sample Type: Human samples

Detection Range: 0.25-8 ng/mL

Sensitivity: 0.1 ng/mL

Precision (Intra-assay): CV<15%

Precision (Inter-assay): CV<15%

Cross-reactivity: No significant cross-reactivity or interference was observed.

Storage: Store at 2-8°C.

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